Curry Leaves - Benefits

Benefits of Curry Leaves

Sanskrit Name: Kalasaakam, Kaidaryam

Malayalam Name: Kariveppila

It promotes Good Appetite and Digestive power.

Also helps to remove the other impurities from the food.

It is very common in south Indian dishes.

The Medicinal Uses:

1. Effective in loose bowels, Improves taste, appetite and digestive power. And also got anti toxicity effects.

2. In Amoebic dysentery cases; make a paste of Curry leaves and fry with eggs have it twice daily – It is very good effective.

3. When there is severe pain with bites and stings; Boil the curry leaves with milk make a paste and apply over the affected area. At the same time drink the water boiled with curry leaves . It will help to reduce the toxic effects.

4. Allergic Rhinitis Nose block etc.

Fresh turmeric and Curry leaves make a paste and take it early morning in empty stomach for 30 days . The dose should be 20 Gms.

5. Curry leaves boiled with garlic, turmeric powder and thin butter milk is good for IBS conditions.

Ayurveda medicine ; Kaidaryadi Kashayam made out of Curry leaves. 

Thank you for Reading and Sharing my Blogs on Ayurveda Health Tips. 

Dr.T.L.Xavier  B.A.M.S

Acidity - Tips to Control

Hello Readers and My Dear Patients,

Here is a list of simple Health Tips which help to control the Acidity.

Acidity has got a well defined link with the mind.

When the mind is calm,the digestive secretions will be in a very balanced state.

 So the mind power exercises will be definitely helpful. 

Yoga and meditation will do wonders.

 Can try out the "Pranayama" sessions.

Practice timely food in take.

 Stomach should not leave empty during the regular diet schedule.

 The digestive enzymes and acids will work on a timely rhythm.

 If there is nothing to digest then it will work on the intestinal mucous lining.

 After a prolonged period it will lead to the ulceration of the stomach wall.

 As the acid secretions continues it is very difficult to heal the intestinal ulcer it can even lead to the cancerous conditions.

This condition should be treated at the earliest.

In Ayurveda texts explained many combinations which works as the alkali.

 Hence it balances the acid reflex.

Thin butter milk boiled with turmeric powder,curry leaves and garlic will help,we can add the external sheath of the pomegranate fruit also. It is very good effective.

Ayurveda physicians usually prescribes the 
"Dadimashtaka choornam" + Honey to be taken twice daily before food. (Consult your Physician for further advise)

 The main ingredient is the shell cover of the  pomegranate fruit.

Hope these simple write up give you a brief about the condition.

 Thank You for Reading and Sharing my Blogs.

DR.T.L.XAVIER  B.A.M.S